5450 Peachtree Parkway, Suite 7A, Norcross, GA 30092 770-676-5846
5450 Peachtree Parkway, Suite 7A, Norcross, GA 30092 770-676-5846
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Menus

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    Substitutions are subject to a $1.50-$3.50 upcharge.

    Brunch is currently offered on Saturday and Sunday only.  


    Appetizer

    • Fried Shrimp

      Red Pepper Cream Sauce

      $12

    • Fried Cheese Sticks

      Marinara and Basil Garnish

      $10

    • Broiled or Fried Lobster Tail

      Cocktail and Cajun Remoulade Sauce

      Market Price

    Salad

    • Chopped Romaine

      Parmesan Cheese, Croutons, Dressing of Choice

      $8

    • Iceberg Wedge

      Bleu Cheese, Tomatoes, Bacon Shards. Dressings: Balsamic, Blue Cheese, Caeser, Thousand Island, Oil & Vinegar, Ranch

      $8

      Add Lobster Meat $12

      Add Chicken $10

      Add Shrimp $12

    • Caprese

      Fresh Mozzarella, Ripened Tomatoes, Basil, Olive Oil, Balsamic Glaze

      $12

    Hand Helds

    All hand helds come with a choice of crinkle fries or kettle chips by zapps.Add pickles or sauces to any sandwiches $0.75 cents

    • Shrimp Hoagie

      Fried Shrimp, Lettuce, Tomato, Garlic Mayo, Cajun Remoulade

      $13

    • Chicken Andouille Hoagie

      Grilled Chicken Breast, Andouille Sausage, Lettuce, Tomato, Garlic Mayo, Cajun Remoulade

      $13

    • Lobster “Roll” Open Faced

      Claw & Knuckle Meat, Grilled Brioche Bread, Garlic Mayo, Brushed with Butter

      $29

    • *Chefs Burger

      Lettuce, Tomato, Onion, Garlic Mayo

      $13

      Add Cheese: American or Bleu or Cheddar or Swiss $1

      Add Bacon $2

      Add Fried Egg $2

    • Fried or Grilled Chicken Sandwich

      Lettuce, Tomato, Onion & Garlic Mayo

      $13

      Add Cheese $1

      Add Bacon $2

    • Wings, Ranch or Bleu Cheese

      Choose Flavors: Cajun Heat, Honey Chipotle, Lemon Pepper or Naked

      $14

    • Meatloaf Sub

      Classic Meatloaf with Meatloaf Gravy

      $13

    • Triple “M”

      Meatloaf, Marinara and Mozzarella Sub

      $15

    Sides

    • French Fries

      $3.50

    • Garlic Parmesan Mashed Potatoes

      $3.50

    • Sautéed Green Beans

      $5

    • Cole Slaw

      $3

    • Macaroni and Cheese:

      Small $5

      Child $7

      Adult $10

    Entrees

    • Boneless Fried Chicken Plate

      Boneless Breast, Garlic Mashed Potatoes, Red Pepper Cream Sauce, Glaze

      $17

    • Fried Shrimp Plate

      Jumbo Fried Shrimp, Garlic Mashed Potatoes, Red Pepper Cream Sauce, Glaze

      $18

    • Broiled or Fried Lobster Tail

      Wilted Spinach, Drawn Butter, Garlic Mashed Potatoes

      Market Price

    • *Herbed Salmon

      Wilted Spinach, Garlic Mashed Potatoes, Tomato Basil Cream

      $28

    • *Filet of Beef Tenderloin

      Bleu Cheese Encrusted, Wilted Spinach, Garlic Mashed Potatoes

      $35

    Pasta

    • Chicken & Andouille Pasta

      Blackened Chicken, Andouille, Linguine, Garlic Cream Sauce

      $19

    • Grilled Chicken Alfredo

      Creamy Alfredo Sauce, Linguine

      $17

    • Loaded Mac n Cheese

      Five Cheese Mac, Fried Chicken Bites, Bacon Shards, Cheese

      $17

    • Seafood Pasta

      Shrimp, Lobster, Crawfish, Tomato Cream Sauce, Linguine

      Lunch Portion $16

      Dinner Portion $26

    • Lobster Mac

      Lobster, Claw and Knuckle, Five Cheeses

      $29

    Entrees

    • Bone In Southern Fried Chicken

      (20 minutes Cook Time from Scratch) Mashed Potatoes and Green Beans

    • 2 Piece Choice of

      1 Breast and Leg or Thigh or Wing

      $18

    • 4 Piece (Half a Chicken)

      $21

    • Classic Meatloaf

      Meatloaf Gravy, Garlic Parmesan Mashed Potatoes, Green Beans

      $18

    Saturday and Sunday Brunch. 

    Substitutions and additions are subject to an upcharge $1.50-$3.5

    Sides

    • One Egg

      $2

    • Breakfast Potatoes

      $3

    • Grits

      $2

    • Bacon

      3 Pieces

      $3

    • Sausage

      2 Links

      $3

    • Toast

      Slices White or Wheat

      $3

    • English Muffin

      $3

    • Fruit Medley

      Bananas, Strawberries, Blueberries

      $1.50

    Junior

    • Silver Dollar Pancakes

      $6

    • Frenchie Toast

      $5

      Add Fruit Medley (or Pick: Banana, Strawberry, Blueberry) $1.50

      Add Chocolate Chips $1.50

    • Chicken Fingers

      with Crinkle Cut Fries

      $8.50

    • Grilled Cheese

      with Crinkle Cut Fries

      $7.50

    • Mac n Cheese

      $7

    Other Than Breakfast

    • Iceberg Wedge

      Bleu Cheese, Tomatoes, Bacon Shards. Dressings: Balsamic, Blue Cheese, Caeser, Thousand Island, Oil & Vinegar, Ranch

      $8

      Add Lobster Meat $12

      Add Chicken $10

      Add Shrimp $12

    Breakfast Fare

    • *Two Eggs Any Style

      Bacon or Sausage, White or Wheat Toast

      $13

    • *Eggs Benedict

      2 Poached Eggs, Hollandaise, Canadian Bacon, English Muffin

      $14

    • *Grilled Salmon

      Grilled Asparagus, Potatoes and Hollandaise

      $28

    • Seafood Omelet

      Shrimp, Lobster, Crawfish, Onions, Red Bell Pepper, Hollandaise, Potatoes

      $16

    • Ham and Cheese Omelet

      $14

      Add Mushrooms, Peppers, Onions, Spinach, Tomatoes $0.75

    • Vegetable Omelet

      Mushrooms, Onions, Peppers, Spinach and Cheese

      $14

    • *Steak and Eggs

      Filet & 2 Eggs any style, Potatoes and Hollandaise

      $32

    • Shrimp n Grits

      Jumbo Shrimp, Creamy Cheese

      $17

    • Brioche French Toast

      $11

      Add Fruit Medley (or Pick: Banana, Strawberry, Blueberry) $1.50

    • Pancakes

      $10

      Add Fruit Medley (or Pick: Banana, Strawberry, Blueberry) $1.50

      Add Chocolate Chips $1.50

    • Corned Beef Hash

      Chef Made, Hand Cut Potatoes, Two Eggs Any StyleClassic Meatloaf with Meatloaf Gravy

      $14

    More Than Breakfast

    • Bone In Souther Fried Chicken

      (20 minutes Cook Time from Scratch) Mashed Potatoes and Green Beans

    • 2 Piece Choice of:

      1 Breast and Leg or Thigh or Wing

      $18

    • 4 Piece

      Half a Chicken

      $21

    • Classic Meatloaf

      Meatloaf Gravy, Garlic Parmesan Mashed Potatoes, Green Beans

      $17

    • Boneless Fried Chicken Plate

      Boneless Breast, Garlic Mashed Potatoes, Red Pepper Cream Sauce, Glaze

      $17

    • Fried Shrimp Plate

      Jumbo Fried Shrimp, Garlic Mashed Potatoes, Red Pepper Cream Sauce, Glaze

      $18

    • Chopped Romaine

      Parmesan Cheese, Croutons, Dressing of Choice

      $8

    • Caprese

      Fresh Mozzarella, Ripened Tomatoes, Basil, Olive Oil, Balsamic Glaze

      $12

    *Consuming Raw or Undercooked meats, poultry, Seafood, Shellfish, or Eggs may increase your risk of food-borne illness, especially if you have certain Medical Conditions

    Beverages

    • Tea, Sweet, Unsweet, Hot Tea, Coffee

      $3

    • Coke, Diet Coke, Coke Zero, Sprite, Lemonade, Dasani, Barqs Root Beer

    • Beer, Wine, Mimosa and Bloody Mary also available

    • Milk

      Adult $3.00or Child $2.00

      $3

      $2

    • Orange Juice

      $3

    • Hot Chocolate

      $2.50

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    Reservations

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